Szwedzki ogień Woodson

The Woodson Swedish Fire is a portable campfire that allows you to cook a meal and stay warm even in harsh weather conditions.

The Swedish fire is a traditional hearth that is made from a dry piece of wood. Thanks to the cuts, once the fire is lit, the flame receives a lot of oxygen, so it burns much more efficiently. Using a Swedish fire, we can not only warm ourselves, but also boil water, heat food or fry delicious scrambled eggs. The pine trunk burns for about 60 minutes, emitting a lot of light and heat. Swedish fire is ideal for people who like to spend time outdoors, buschraft enthusiasts, fishermen, allotment holders and scouts. Swedish fire is a 100% eco-friendly product, made of pine wood. The stump is wrapped in a film to protect it from moisture.

Lighting a Swedish Woodson fire

1. Place the stump on a level and stable surface away from flammable materials.
2. Light the wick inside the stump and wait for the wood to ignite.
3. Once the stump is evenly lit, we can start cooking.

Note: In case the fire goes out, for example, during strong winds, just throw the lit match inside, if necessary, the operation can be repeated.